Almost A Month Without Instant Noodles.

It's been a month now since I've started Dukan Diet, and so far it's been working out well for me although there was a little sneaking of not allowed foods here and there, like a tiny piece of assorted chocolates, some of the Gwai Leng Gou (Black herbal jelly mum made, she mixes them with some dried longan). So far my weight has been a balance between 59kg to 60kg, but my size has gone down, I could actually try on a lot more dresses now! Yay!

My mum seems to be getting bored of the food I'm eating everyday, yes, the food that I AM eating, not her. Haha. But I'm still fine with the normal simple food that I am allowed to eat everyday. I've been experimenting with adding mustard, tomato puree and low fat cheese to my food. But somehow I don't think I'm allowed any low fat cheese yet? But I'm not too sure ;p

First attempt to make dukan bread, and scrambled eggs with yogurt. Turn out quite nice!

Half of the dukan bread for breakfast the next day. The bread is a bit not sure if it's because I cooked it a little too long or it is meant to be this way. But to me it's perfect for a sandwich!

Paprika chicken with a bit of low fat cheese and a scribble of mustard. Yummm~

Well I tried to make my food look pretty. I know I know, almost every meal looks the same...colour....

Fake pasta!! i wanted to make like a tomato stir fry but it turned out looking like pasta! A combination of chicken chunks, slice cabbage, shirataki noodles with 1 spoon of tomato puree, a pinch of salt and black pepper.

Hmm...what shall I experiment on next with my novice cooking skills.....

I still miss pasta and instant noodles, also mum's Tom Yam Fried Rice (I stole 1 bite the other day, teehee!)